Depends on taste...
I have a Dazzle-Frost which I am in love with. I decided to try this Champagne, it's not as sparkly as the Frost. It will work for priming my stamps, so it does have a use here. But it doesn't show well on white or black, clear embossed or not. Frost will be my mainstay. I work on black or deep colors primarily and Frost really pops on the dark colors & is spectacular on black! I would recommend it for a truly sedate, very pale distressing ink. I've not tried it on coated card stock, if there's a difference I will write an update to that effect, if no change, then not.